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Four Course Wine Dinners

An Unforgettable Culinary & Wine Experience

These wine dinners are uniquely set in a wine cellar bistro where enjoying food, wine and friendship are a way of life. Jim and Daphne Bowman, along with their team have created a wonderful evening of culinary fare and wine that showcases how they create harmony together. This slow paced European style way of dining allows guests time to take in and cultivate relationships with others at the table. As the food nourishes the body, so does the conversation nourish the soul. Take a look at the dinners and wineries available and join us if you can.

January Four Course Wine Dinner

$65.00 per person for wine and dinner

(tax and gratuity extra)

Please Call 816-630-7467 for Reservations)

Friday, January 24th at 7:00pm

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Course 1  Rosemary Wild Rice Soup with

Smoked Duck

Shamrock Hills Winery, St Vincent

 

Course 2  

Mixed Green Salad with Gorgonzola, Oranges

Walnuts, & Bacon

Traminette

 

Course 3

Chicken Spedini with Amoggio over Penne with Roasted Veggies

Chambourcin

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Course 4

Tiramisu

Port​

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Valentine's Four Course Wine Dinner

$70.00 (Wine & Dinner)Per Person (tax and grat extra)

Please Call 816-630-7467 for Reservations)

Friday, February 14th 7:00pm

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  • Tomato Red Bell Pepper Bruschetta with Whipped Ricotta

Norton Chambourcin Blend

 

2nd Course

  • Spinach Salad w/ Strawberries, & Champagne Vinaigrette

Dry Rose

 

3rd Course

  • Smoked Beef Tenderloin & Red Wine Reduction with Seared Shrimp, Charred Pepper Mashed Potatoes & Roasted Green Beans

 Chambourcin 

 

4th Course

  • Salted Caramel Brownie with Raspberry Plate Scraper

Norton

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Now in our 20th year in business, we have enjoyed the time together with our existing customers. We are looking forward to making new friends as you visit and join us for one of these wonderful events. 

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We'll See You at Our Place!

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